Ingredients:
150g popcorn
1 tablespoon
oil,salt or sugar
Method
First, mix the oil and the
popcorn in a big saucepan.
Next, put the lid on the saucepan
and cook slowly.
Do not remove the lid!
Later, remove from the heat.
Listen!Remove the lid when
the corn stops popping.
the corn stops popping.
Finally, in a big bowl mix the