Monday, 8 April 2013

NUT AND CHOCOLATE CAKE BY NAHIA

Ingredients
  •  200g chopped walnuts
  • 3 tablespoons flour
  • 8 tablespoons sugar
  • 100g chocolate
  • 125g butter
  • 3 eggs
Method
First,put the chopped walnuts in a bowl.
 Next,melt the butter and chocolate.Mix them
with the walnuts.
Later,beat the eggs.Pour them in the bowl.
Add the sugar and flour.Mix well.
Finally,pour the mixture into a round greased cake tin.
Cook for 30 minutes at 180.Leave to cool.