Ingredients:
200 g sugar
1 teaspoon vanilla
2 eggs
60 g chocolate
75 g flour
50 g chopped walnuts
METHOD:
First,beat the butter,sugar and vanilla.
Next,beat in the eggs.
Later,stir in the chocolate,flour and walnuts.
Then,bake in agreased square pan at 175 for 30 minutes.
Finally, leave them to cool for an hour.
Decorate with half walnuts.
