ingredients:
·200g chopped walnuts
·3 teaspoons flour
·8 tablespoons sugar
·100g chocolate
·125g butter
·3 eggs
First, put the chopped walnuts in a bowl.
Next, melt the butter and chocolate. Mix them
with the walnuts.
Later, beat the eggs. Pour them in the bowl.
Add the sugar and flour. Mix well.
Finally, pour the mixture into a round greased
cake tin. Cook for 30 minutes at 180º. Leave
to cool.
