CHOCOLATE CHIP COOKIES
INGREDIENTS:
275 Grammes flour

1 teaspoon salt
250 grammes butter
250 grammes brown sugar
2 eggs
1 teaspoon vanilla
300 grammes chocolate chips
METHOD:

First preheat your oven to 180ºC.
Grease 2 or 3 baking trays.
Next, mix the flour , the baking
soda and salt.
Then, mix the butter and the brown sugar. Add the eggs and the vanilla
After that, add the flour mixture.
Add the chocolate chips.
Finally, put the mixture on the baking
with a spoon. Bake for 8 to 10 minutes