INGREDIENTS:

300g flour
300g butter
300g sugar
1tablespoon baking powder
4eggs
150g chocolate powder
PREPARATION:
First, Mix the sugar and the eggs in a big bowl.
Add the softened butter and mix well.
Then, Add the flour and baking powder. Mix well.
Divide the mixture in two.
Mix the chocolate powder with half the mixture.
After,Pour the chocolate mixture into a greased cake tin.
Then add the rest of the mixture.
Finally, Cook for 40 minutes at 180 (mark 6).